Mattia Papp (1993, Florence) graduated in 2017 from the Royal Acadamy of Art in The Hague (KABK). In his work he combines Renaissance and Baroque aesthetics with contemporary themes to create new myths for the modern world. His work consists of sculptures, paintings and video installations with theatricality as a core element. His artistic practice is defined through strong material and narrative research and is rooted in a fascination for decadence and decay, natural history, mythology, and magic realism.

Since 2019 he has incorporated food into his practice through performances called Edible Landscapes where set designs reminiscent of Vanitas converge into edible compositions. Mattia: ‘Food is a powerful tool to foster connections and transcend social differences. I believe that through this medium, we can bridge gaps between diverse societal classes, incomes, religions, and cultural backgrounds. My past performances, particularly those organized around communal tables, unfolded unexpected interactions and connections, surpassing my initial expectations.’

From 2017 on Mattia has been participating in multiple exhibitions and artfairs in and outside of The Netherlands, and in 2023 he was part of PROSPECTS at Art Rotterdam. Besides making his own art he is a Fine Arts tutor at KABK (The Hague) in 'Food design and art' and he works on commission in theatre as a scenographer.